Sit back and savor a sweet Joya moment with our Joya Almond Ice Cream Toffee! A creamy almond base and scrumptious caramel flavor make our Almond Ice Toffee a real hit. With something so delicious, it's hardly worth mentioning that this vegan ice cream is made without milk or soya!
What makes it so good?
water, sugar, almondpurée 7,5%, caramel sauce 5% (water, invert sugar syrup, sugar, glucose syrup, modified starch, natural flavouring, caramel sugar syrup), glucose syrup, sunflower oil, dextrose, caramel paste 1,2% (glucose syrup, caramel sugar, sugar, flavouring), invert sugar syrup, maltodextrin, inulin, emulsifier: mono- and diglycerides of fatty acids; thickeners: locust bean gum, sodium alginate, guar gum, carrageenan; salt iodized
|Energy||588 kJ, 140 kcal|
|(of which saturates)||0.7 g|
|(of which mono unsaturates)||0 g|
|(of which polyunsaturates)||0 g|
|(of which sugar)||15 g|
Manufactured in a plant that uses peanuts, milk and milk products including lactose, eggs, gluten, soy and other tree nuts.