Iced Coconut Chai - A glass of Iced Coconut Chai on a small plate next to a package of Dream & Joya Coconut Barista Drink on a stone table. 

Chai Coconut Latte

When spicy notes of chai meet exotic coconut, you can be sure of one thing: divine deliciousness! This heavenly taste combination can be served ice-cold in summer, but also makes for a warming delight in winter.

Difficulty

Cost

Preparation Time

120 min.

Waiting Time

5 min.

Ingredients

2 Servings

Print
  • 400 ml water
  • 2 tsp black tea
  • 2 piece/s cardamom pods
  • 2 piece/s cloves
  • 1 piece/s cinnamon stick
  • 2 slice/s ginger
  • 2 handful ice cubes
  • 300 ml Dream & Joya Coconut Drink Barista
  • 1 pinch aniseed

Instructions

  1. Mix the water, black tea, cardamom, cloves, cinnamon, aniseed and ginger and bring to the boil briefly. Then leave to steep for 15 minutes. 
  2. Leave your Chai Tea to cool completely, then fill two glasses and add some ice cubes. 
  3. Foam up the Dream & Joya Coconut Drink Barista cold, using either a milk foamer or a handheld blender, pour into the Chai, and serve.

The tea can be made in advance, stored in the fridge, and served with your Coconut Drink whenever the mood takes you!

More Recipes

View all Recipes

try JOYA now