Vegane Schoko-Heidelbeer Cupcakes - Three chocolate cupcakes with cream and a blueberry on a wooden board

Vegan Chocolate and Blueberry Cupcakes

Simple ingredients with a truly delicious result: Our vegan chocolate and blueberry cupcakes are easy to make and taste wonderful.

Difficulty

Cost

Preparation Time

20 min.

Waiting Time

25 min.

Ingredients

12 Servings

Print
  • 150 ml Joya Coconut Rice Drink
  • 300 g flour
  • 180 g sugar
  • 3 tsp Weinstein baking powder
  • 1 tsp baking soda
  • 4 tsp cocoa powder
  • 0.5 tsp salt
  • 150 ml rapeseed oil
  • 100 g blueberries
  • 20 g vegan chocolate

Instructions

  1. In a mixing bowl, mix all the dry ingredients (sifted flour, baking powder, sugar, cocoa powder, baking soda and salt) well.
  2. Then add the Joya Coconut Rice Drink with the rest of the liquid ingredients and stir until a slightly viscous batter has formed.
  3. Distribute suitable paper cases on a muffin baking tray and fill each case 1/3 full with batter (the bottom must be well covered).
  4. Then place a few blueberries and a piece of chocolate, to taste, in the middle of each case.
  5. Divide the remaining batter among the cases. When filling the cases, make sure there are no splatters of batter on the muffin tin as they will quickly burn.
  6. Bake in the oven at 180 degrees for approx. 20 minutes.

There are various options for the vegan frosting. In our recipe we opted for a mixture of coconut milk (with a high coconut content), soy cream, powdered sugar, whipped cream stabilizer and vanilla beans.

More Recipes

main dish
Reispapier Rollen mit knusprigem Tofu und Erdnusssauce - On a dark plate there are two rolls of rice paper, filled with tofu, green leafy vegetables, sprouts and herbs. Next to it is a small bowl with peanut sauce and the Joya organic tofu smoked.

Green rice paper wraps with crispy tofu & peanut sauce

baking
Hafer Pecan Kekse - Some oat pecan biscuits lie on a round grid to cool off, next to it you can see the Dream & Joya oat drink 0% sugar

Oat Pecan Cookies

main dish
Zucchini Lasagna - Top view of a Zucchini Lasagna in an oven dish on a wooden board. Next to it is the Joya Drink Almond 0% Sugar

Zucchini Lasagna with Cashew Ricotta

baking
French Toast mit karamellisierten Bananen - White plate on a grey background, on which the vegan French toast with caramelized bananas is placed, garnished with mint. Next to it is the Dream & Joya Almond Drink Protein.

Vegan French Toast with caramelized bananas

View all Recipes

try JOYA now

Where to buy