Whole
Joya VOLL is the ideal alternative to conventional milk! It tastes wonderfully full-bodied and
has a lovely creamy consistency. Ideal for cooking and baking, for coffee, in muesli or simply on its own. This is delicious enjoyment without the moo.
Water, OAT (6%), sunflower oil, pea protein, calcium carbonate, acidity regulators: dipotassium phosphate, sodium hydrogen carbonate; salt, stabiliser: gellan gum; natural flavourings, vitamin D, vitamin B12.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
| Typical Value per 100ml | |
|---|---|
| ENERGY | 191kJ/46kcal |
| FAT | 3.5g |
| (of which saturates) | 0.5g |
| (of which mono unsaturates) | 1.0g |
| (of which polyunsaturates) | 2.1g |
| CARBOHYDRATE | 2.5g |
| (of which sugar) | 0.6g |
| FIBRE | 0.7g |
| PROTEIN | 0.8g |
| SALT | 0.06g |
Contains gluten.
Manufactured in a facility that also handles nuts and soya.
Suitable for Vegans and Vegetarians.
Lactose free.